Hop Nation USA's Steve
Big fuckin’ surprise. Southern Tier once again perfectly replicates the flavor of a cookie and makes an impossibly drinkable 10% dessert. Whoop dee doo. Why don’t they try challenging themselves and make a Roquefort blue cheese IPA or a gose using the dishwater from a Denny’s? Obviously, this whole beer making thing is too easy for them. The Samoa This captures coconut, caramel, and chocolate flavors while never being too sweet or too boozy. It’s almost like they brewed this simply because there were some people who didn’t like mint. But this beer is clearly just another in a long list of fat kid wish fulfillments. Stop throwing darts at your daughter’s Girl Scouts order form, Southern Tier. Make the unfiltered, driveway gravel yeast sediment, kale saisons we deserve.